by admin | Jan 3, 2017 | Improvement, Quality Management
Have you ever had customer complaints or rejections and have a whole shelf, store room or warehouse of product that is suspect? The customer says there cannot be any more issues. What are you going to do? The customer may require or your boss may demand that someone...
by admin | Dec 29, 2016 | Business Management, Improvement, Quality Management
Organizations share the same goals: providing quality products, services, and experiences to their customers while still maintaining margins. Establishing quality policies and procedures, and measuring employee performance, helps you understand and manage how well...
by admin | Dec 28, 2016 | Food Safety, Manufacturing, Uncategorized
The demand for organic products continues to increase as more people take advantage of their benefits. Governments around the world have struggled with ensuring that products labeled as organic maintain organic standards in growing, handling and processing. In order...
by admin | Dec 20, 2016 | Uncategorized, Improvement, Manufacturing
When working with a new client we like to start with their calibration program because it is a good way to define what ISO really is asking of your company. Many companies have no calibration system or do not have an understanding of what is truly required. ISO...
by admin | Dec 15, 2016 | Improvement
In many organizations, Quality is defined as “Zero Defects” or “Meeting Specifications”. This definition has nothing at all to do with quality, and worse, it will effectively prevent ongoing improvement. Quality should have an operational definition that quality is a...
