Food Safety: Is It Important To Your Company?
Nothing is more important to your company than its reputation, so why would you take a chance and not have a sustainable food safety and quality plan? Customers want to purchase (and will continue to purchase) from organizations that have the highest standard of food safety and quality in place.
Ledge Inc. is a team of quality engineers who can ensure that your company’s reputation does not go down the drain. Their engineers will provide you with many useful methods to maintain food quality long-term. They work through methods such as flow charts, hazard analysis, and corrective action plans specific to your organization!
Ledge will help you create, implement and perfect the programs that establish the foundation of a strong food safety program in the following areas:
– Corrective Action Responses
– Good Manufacturing Practices (GMP’s)
– Sanitation Standard Operating Procedures (SSOP)
– Pest control and prevention
– Employee training
– Environmental monitoring
– Recall and traceability
– Food defense
President, Ledge Inc.
Adam is a Penn State engineer that has served as a Data Analyst and Engineer at St. Onge Company for 5 years, prior to establishing Ledge Inc. While maintaining a focus on simple solutions, Ledge Inc. has provided quality system implementation, process design, database development, quality tools, quality training, and data analysis to over 35 companies in South Central Pennsylvania and throughout the country. Adam currently serves as the sitting Chair for American Society for Quality Harrisburg Section 503 and as a member of the board for The Manufacturers’ Associations of South Central PA.